Review Rating: ⭐⭐⭐ (Average)
Address: Jalan Wong Ah Fook, Bandar Johor Bahru, 80000 Johor Bahru, Johor Darul Ta'zim, Malaysia
Google Map Link: https://maps.app.goo.gl/mrctDvembqHQe97MA
(Please refer to the Timings provided in the Google Map Link for the Operating Hours.)
1 Plate of Mee Goreng = RM15.00
No Service Charges
There are No Menu Available at this Eatery/Restaurant.
Just like the rest of the Eateries in Malaysia, you can self-service and pick whatever you want in as much or as little quantity you want, then go ahead to pay. I wish they have more Vegetable Options for selections though.
While the Rendangs here filled my Cravings, unfortunately they aren't Top-Tier Rendangs that I have eaten. The Beef Rendang here is Very Tough and Chewy, not the Soft Type. This tells me that they are made in a hurry and not taken the time to slowly stew. Makes sense as this place seems to be catered more for the Working Crowd rather than a Specialized Eatery.
This is the Wet Type of Rendang, not the Dry type. Despite the Tough Bite-Feel, I still find this acceptable if Average Tasting Rendang for me. Mutton Rendang on the other hand has a much more welcome Softer Bite-Feel. It doesn't have a Strong Mutton Gaminess.
Fried Chicken Drummy is not spiced at all. Just a typical normal Drummy. The Sambal here is ok, so so, Sweetish and Savoury and is probably not Homemade.
The Noodles, I regretted choosing, because they're Gooey, Oily and Wet and I only took a few bites before putting them aside as they're just simply too Oily for me. I should have probably chosen a more Dry Noodles instead of this.
Overall, I would rate everything as Average because this is something that you can find in a similar Nasi Padang Stall in Singapore. What is attractive though is certainly the price.
Convert to SGD, everything was S$4.32. Considering there are 2 types of Rendangs here. A similar plate in Singapore will probably cost S$8.00 or even S$10.00 for sure.
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